Delicious Breakfast in Onalaska, WI
If you need a hearty breakfast in Onalaska, WI without a long wait, come down to David Reay’s Modern Diner + Tavern. We specialize in comfort food for the family! See our full breakfast menu and Rise & Shine Happy Hour on our Menu tab on this website.
Indulge in Our COMFORT Food
Breakfast is the most important meal of the day, and at David Reay’s Modern Diner + Tavern, we want you to have the food you need to start your day, as well as the chance to enjoy a scrumptious meal. On Saturdays and Sundays, you can get all your favorite breakfast foods, including:
ON THE LIGHTER SIDE
CINNAMON ROLL
warm cinnamon roll topped with a cream cheese frosting.
add bacon 2 | add The Pearl ice cream 35.5
A LIGHT START*
two eggs made your way and thick-cut toast (texas toast or wheatberry).
4.5
BREAKFAST FLATBREAD*
toasted flatbread topped with sausage gravy or beer cheese queso, scrambled eggs, cheddar, bacon, onions and tomatoes.
12
BREAKFAST SANDWICH*
choice of meat, two eggs made your way and cheddar on a brioche bun; served with breakfast potatoes or hash browns.
substitute biscuit or english muffin8.5
PLAIN JANE PLATTER *
choice of meat, two eggs made your way, breakfast potatoes or hash browns, and thick-cut toast (texas toast or wheatberry).
8.5
BUTTERMILK PANCAKES
two large buttermilk pancakes; served with syrup, butter and a side of bacon.
7.5
FRENCH TOAST
thick-cut french toast topped with powdered sugar, whipped butter and syrup.
add The Pearl ice cream 38
OMELETS
VEGGIE OMELET*
three eggs with mushrooms, tomatoes, green peppers, onions, and cheddar; served with breakfast potatoes and thick-cut toast (texas toast or wheatberry).
10
TACO OMELET*
three eggs with taco seasoned beef, jalapeños, tomatoes, onions and pepper jack; served with a side of salsa & sour cream, breakfast potatoes or hash browns and thick-cut toast (texas toast or wheatberry).
11
DENVER OMELET*
three eggs with ham, onions, peppers and cheddar; served with breakfast potatoes or hash browns and thick-cut toast (texas toast or wheatberry).
11
POT ROAST PHILLY OMELET*
three eggs with chuck roast, swiss and sautéed peppers & onions; served with breakfast potatoes or hash browns and thick-cut toast (texas toast or wheatberry).
13
SIGNATURE DISHES
CHICKEN & WAFFLES
belgian waffle topped with crispy chicken, butter, pecans, powdered sugar and bacon; served with syrup.
14
CORNED BEEF & HASH*
corned beef and potatoes topped with two eggs made your way; served with thick-cut toast (texas toast or wheatberry).
13
SOUTHERN GRITS & EGGS*
cheddar corn grits topped with bacon and green onions; served with two eggs made your way and thick-cut toast (texas toast or wheatberry).
11
STEAK & EGGS*
8 oz ball tip steak, two eggs made your way, breakfast potatoes or hash browns and thick-cut toast (texas toast or wheatberry).
14
BREAKFAST TACOS*
three flour tortillas filled with choice of bacon, sausage, or taco seasoned beef, scrambled eggs, cheddar and avocado; served with breakfast potatoes or hash browns and a side of salsa & sour cream.
12
EGGS BENEDICT*
english muffins, ham, poached eggs, hollandaise sauce and paprika; served with breakfast potatoes or hash browns.
9.5
BISCUITS & SAUSAGE GRAVY*
2 BISCUITS | 6.5 (with two eggs made your way for 9)
3 BISCUITS | 7.5 (with two eggs made your way for 10)
SKILLETS & BOWLS
add sausage gravy or beer cheese queso to any skillet or bowl 2
MEAT SKILLET*
breakfast potatoes topped with scrambled eggs, bacon, sausage, cheddar, onions and green peppers; served with thick-cut toast (texas toast or wheatberry).
11.5
GARDEN SKILLET*
breakfast potatoes topped with scrambled eggs, cheddar, onions, tomatoes, green peppers and mushrooms; served with thick-cut toast (texas toast or wheatberry).
11.5
BENNIE BOWL
breakfast potatoes topped with diced ham, poached eggs, cheddar, hollandaise and paprika; served with thick-cut toast (texas toast or wheatberry).
11
MAC & CHEESE BREAKFAST BOWL*
our creamy, gourmet mac & cheese with ham, bacon and tomatoes then topped with fried egg and green onions; served with thick-cut toast (texas toast or wheatberry).
12.5
À LA CARTE
HAM* (2 pc)
3
SAUSAGE PATTIES*
3
SAUSAGE LINKS*
3
BACON* (2 pc)
2
BREAKFAST POTATOES
3
HASH BROWNS
3
EGG*
1.5
BUTTERMILK PANCAKE
3
BELGIAN WAFFLE
4
BISCUIT
1.5
ENGLISH MUFFIN
1
THICK-CUT TOAST (TEXAS TOAST OR WHEAT BERRY)
1.5
AVOCADO TOAST
5
Click here to download our breakfast food menu in PDF format.
Get David Reay’s BREAKFAST Delivered!
NEW! Order online with Doordash and have your breakfast delivered to your home or business.
We keep things tasty while providing options for vegetarians and meat-lovers alike. You can opt for a classic Plain Jane Platter with potatoes, eggs, toast, and your choice of breakfast meat. You can also mix things up with a Garden Skillet or Meat Skillet meal that includes a slew of ingredients and a side of thick-cut toast. We kill it with our skillets! Full breakfast menu and Rise & Shine Happy Hour are available on our Menu tab on this website.
You can also choose simple fare, like our Light Start menu item, enjoy the crispy buttermilk chicken and Belgian waffles in our signature Chicken & Waffles! Whether you prefer breakfast sandwiches or breakfast tacos, or want to try our Avocado Toast, we guarantee you won’t walk away hungry from David Reay’s Modern Diner + Tavern.
Enjoy a Great Start to Your Day
We’re confident you’ll enjoy our home-style cooking. We use fresh local ingredients whose taste can’t be beaten. David Reay’s Modern Diner + Tavern also provides a fun and friendly atmosphere for family and friends to gather in. If you want to mix your great food with a great time, look no further than the experience we pride ourselves on.
Cornmeal Pancakes
Meat Skillet
